Children are provided with healthy meals and snacks prepared by our excellent catering team. A choice of a nutritious hot or cold meal is served at lunchtime. Fruit, biscuits and milk or water are served at mid-morning and afternoon break times.
WEEKLY LUNCH MENU
Week Commencing: Monday 9 July
Main Course: Spaghetti carbonara served with cauliflower
Vegetarian: Mushroom caronara served with cauliflower
Main Course: Beef tacos served with guacamole and salsa
Vegetarian: Vegetable tacos served with guacamole and salsa
Dessert: Cherry crumble served with custard
Main Course: Chinese chicken served with noodles
Vegetarian: Vegetable stir-fry served with noodles
Dessert: Chocolate brownies
Main Course: Sausage roll served with mashed potato and baked beans
Vegetarian: Quorn sausage roll served with mashed potato and baked beans
Prizegiving – you are welcome to have a picnic on the lawn after the ceremony.
Bread, butter, jacket potatoes, salad selection & fruit are always available.
Water is served with the meal.
All meat used at school is supplied by local free-range butchers, Oakley Butchers of Merley.