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Healthy Eating

Children are provided with healthy meals and snacks prepared by our excellent catering team. A choice of a nutritious hot or cold meal is served at lunchtime. Fruit, biscuits and milk or water are served at mid-morning and afternoon break times.

WEEKLY LUNCH MENU

Week Commencing:  Monday 26th March

MONDAY

Main Course: Chilli con carne served with rice & peas
Vegetarian: Quorn chilli con carne served with rice & peas
Dessert: Mousse

TUESDAY

Main Course: Chicken, tomato & basil sauce served with pasta & cauliflower
Vegetarian: Vegetable pasta bake served with cauliflower
Dessert: Easter Biscuits

WEDNESDAY   

Main Course: Mince lamb & onion pie served with new potatoes & carrots       
Vegetarian: Sweet potato, spinach & mushroom pie served with new potatoes & carrots
Dessert: Fruit                     

Bread, butter, jacket potatoes, salad selection & fruit are always available.

Water is served with the meal.

All meat used at school is supplied by local free-range butchers, Oakley Butchers of Merley.

Yarrells Fruit
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Yarrells Healthy Food
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