Yarrells Lunch Menu
|
MONDAY |
|
| Main course: | Spaghetti carbonara served with mixed vegetables |
|
Vegetarian: |
Mushroom carbonara |
|
Dessert: |
Fresh fruit |
|
|
|
|
TUESDAY |
|
|
Main course: |
Chicken tagine served with rice and broccoli |
| Vegetarian: |
Vegetable tagine |
| Dessert: |
Fruit cocktail with ice-cream |
|
|
|
|
WEDNESDAY |
|
| Main course: | Meatballs served with pasta and peas |
| Vegetarian: | Vegetarian sausages |
|
Dessert: |
A selection of yogurts |
|
|
|
|
THURSDAY |
|
| Main course: |
Lamb casserole served with new potatoes and carrots |
|
Vegetarian: |
Vegetable casserole |
|
Dessert: |
Chocolate sponge |
|
|
|
|
FRIDAY |
'TEDDY BEAR'S PICNIC |
|
Main course: |
Tuna, cheese, ham and egg salad |
|
Vegetarian: |
|
|
Dessert: |
Ice lollies |
|
|
|
|
|
Bread, butter, jacket potatoes, salad selection |
|
|
and fruit are always available |
|
|
Yrs 2 - 8 also have the option of ham, cheese or tuna |
|
|
|
|
|
Water is served with the meal |
|
|
|
|
|
|
|
|
|




