Healthy Eating
Children are provided with healthy meals and snacks prepared by our excellent catering team. A choice of a nutritious hot or cold meal is served at lunchtime. Fruit, biscuits and milk or water are served at mid-morning and afternoon break times. For those pupils staying after school to attend clubs or prep, tea of sandwiches and fruit is provided.
WEEKLY LUNCH MENU
Week Commencing: Monday 24 January 2022
MEAT FREE MONDAY
Main Course: Pizza, Chips & Baked Beans
Dessert: Mrs Fellows’ Birthday Cake
TUESDAY – Burns Night
Main Course: Mince & Tatties
Vegetarian: Quorn Mince & Tatties
Dessert: Parkin
WEDNESDAY – Australia Day
Main Course: Chicken Pot Roast served with mashed potato
Vegetarian: Vegetarian Sausage Pot with mashed potato
Dessert: Yoghurt
THURSDAY
Main Course: Pasta Bar
Dessert: Sticky Toffee Pudding served with cream
FRIDAY
Main Course: Chicken & Parsley Sauce served with rice & broccoli
Vegetarian: Stuffed Peppers
Dessert: Fruit
Bread, butter, jacket potatoes, salad selection & fruit are always available.
Water is served with the meal.
