Healthy Eating
Children are provided with healthy meals and snacks prepared by our excellent catering team. A choice of a nutritious hot or cold meal is served at lunchtime. Fruit, biscuits and milk or water are served at mid-morning and afternoon break times.
WEEKLY LUNCH MENU
Week Commencing: Monday 21st October 2019
MONDAY
Main Course: Beef Chilli & Rice served with peas
Vegetarian: Mixed Bean Chilli
Dessert: Yoghurt
TUESDAY
Main Course: Chinese Chicken with Noodles & Sweetcorn
Vegetarian: Vegetable Stir Fry
Dessert: Jelly & Fruit Cocktail
WEDNESDAY
Main Course: Shepherds Pie served with Carrots
Vegetarian: Quorn Pie
Dessert: Pumpkin Muffins
THURSDAY
Main Course: Pasta Bar
Vegetarian: Pasta Bar
Dessert: Chocolate Brownie and Cream
FRIDAY – Staff Training Day
Bread, butter, jacket potatoes, salad selection & fruit are always available.
Water is served with the meal.
All meat used at school is supplied by local free-range butchers, Oakley Butchers of Merley.
