Children are provided with healthy meals and snacks prepared by our excellent catering team. A choice of a nutritious hot or cold meal is served at lunchtime. Fruit, biscuits and milk or water are served at mid-morning and afternoon break times.
WEEKLY LUNCH MENU
Week Commencing: Monday 9 December
Main Course: Beef Chilli served with Rice and Peas
Vegetarian: Mixed Bean Chilli
Main Course: Chinese Chicken Noodles with Sweetcorn
Vegetarian: Veg Stir Fry
Dessert: Chocolate Brownie and Cream
Bread, butter, jacket potatoes, salad selection & fruit are always available.
Water is served with the meal.